For Mother’s day, we had asparagus at the Schnägge-Straussi in Tüligen, which is just across the border in Germany. A Straussi Restaurant is only open for the asparagus season and if they produce wine for the grape harvest season.
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Farewell Party for our dear friend Yenny, which is soon leaving for London to pursuit a new career as a Pastry-Chef. We wish her all the best and surly will miss her. Anyhow as it’s still a couple weeks away, there sure arise some more changes to have more Farewell-Party’s 😉
FINALLY our first spring day with the temperature above 20°C (68°F) and a blue sky, sure hope it stays this way 😉
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Nikis 9th Birthday
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